Gather in the Garden
Celebrating Growth, Partnership and Trust
Join us for dinner, drinks and entertainment.
Event Information
- Thursday, November 12, 2026
- The Betty Kelso Center at the San Antonio Botanical Garden
- Dress Code: Business Casual
- (Casual footwear recommend to enjoy the garden)
- Parking available in Lot C
- RSVP Date: Sunday, November 1, 2026
Schedule of Events
- 5:45 p.m. - Check in at registration table
- 6-7 p.m. - Cocktail Hour/Hors d’Oeuvres
- 7:15 p.m. - Buffet Dinner Opens
- 9 p.m. - Adjourn
RSVP Today
Menu
Passed Hors d’Oeuvres - 6 - 7 p.m.
- Vegetarian Spring Roll with Sweet Chile Sauce
- Jumbo Shrimp with Tequila Lime Sauce
- Ancho Pulled Pork served on a Yucca Chip with Jalapeno Crème Fraiche and Cilantro
Buffet Dinner - 7:30 p.m.
- Baby Spinach Salad with Sliced Fresh Strawberries, Feta Cheese, Toasted Almonds and Poppy Seed Vinaigrette
Carving Station - Chef Attended
- Beef Tenderloin Medallions with a choice of Horseradish Cream, Demi-Glace sauce or Chimichurri
- Grilled Chicken with Marsala Sauce
- Jumbo Shrimp with Tequila Lime Sauce
- Buttermilk Mashed Potatoes
- Seasonal Hot Grilled Vegetables
- Artisan Bread
Dessert
- Crème Brûlée
- Flourless Chocolate Cake